Bayer Crop Science is interested in identifying novel and/or engineered protein candidates that can be produced in plant cell cultures or transformed plant systems. These proteins should have a meaningful market with applications in food, agriculture, sustainability, consumer health, or pharmaceuticals or other industries.
Proteins of interest include, but are not limited to:
Technology
Academic Researcher
Centre of Excellence
Research Project
Spinout Company
Technology
Academic Researcher
Centre of Excellence
Research Project
Spinout Company
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